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The Dahlia Bakery Cookbook, Sweetness in Seattle by Tom Douglas, 9780062183743. 338,80 zł Want to fry up the doughnuts with cinnamon sugar and mascarpone that Food Network star Giada De Laurentiis called

He has many restaurants including Lola, Dahlia Lounge, Serious Pie pizzerias, Palace Kitchen, Etta’s, the newly opened Seatown, Pike Place Market’s iconic seafood restaurant and Dahlia Bakery. He has also written Tom’s Big Dinners, I Love Crab Cakes, and Tom Douglas’ Seattle Kitchen which was named best American Cookbook by the James ...

Oh goodness yes. I love molasses cookies. They're sweet and chewy and just delightful. There's this really delightful bakery in Seattle called Flying Apron and they have giant molasses cookies with big pieces of candied ahhh all the heart eyes. Oh and they're completely gluten free and vegan. These cookies have gluten and dairy, but…

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